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Developers of

agroecological projects

drivers of the social economy

working for the restoration

of soils and biodiversity

Philosophy

We share the observation that the current dominant agricultural model is incompatible with the major socio-environmental issues of our time. It is now fundamental to build production models based on regenerative agriculture to sustainably meet the food, climate, social and economic challenges of this century. We are working for the restoration of soils, the return of biodiversity and, in so doing, for greater carbon sequestration.

Our services

Creation of value chains

We develop agroecological, agroforestry and forestry projects in a holistic way by involving the actors of the sector.

Agroecological services

Building a balanced agrosystem should lead to greater resilience of orchards and better carbon sequestration.

Innovation

Our projects are based on three pillars: environmental, social and economic. We constantly innovate to combine them in a coherent and balanced way

Trade

Trade

We grow and sell only dried fruits and cocoa beans from agroecological origin with high quality taste

Latest News

Amandera, a French organic almond industry

Article in Entreprendre magazine, February-March 2022, by Lola Parra Craviotto.
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permaculture

The perma-company

The perma-company, a concept inspired by permaculture Interview RCF, l’éco
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Almonds

Rethinking agriculture and acting

With Amasisa, the social and solidarity economy and sustainable agriculture
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